Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, bottle gourd halwa. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Bottle gourd Halwa is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Bottle gourd Halwa is something which I’ve loved my whole life. They are nice and they look fantastic.
Doodhi halwa or lauki ka halwa is a dessert. A very nutritious dish as it contains lauki or bottle gourd, milk and dry fruits. Bottle Gourd halwa is a dessert made by many Indian households. As a popular traditional Indian mithai, dudhi ka halwa very easy to make and can be served warm, hot or cold.
To get started with this recipe, we have to prepare a few components. You can have bottle gourd halwa using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd Halwa:
- Make ready Half kg bottle gourd(Ghiya)
- Make ready 350 gm sugar
- Take 2-3 spoon desi ghee
- Get 1 glass milk
- Prepare Dry fruit(optional)
- Get Khoya(optional)
This simple recipe calls only for seven ingredients, but it tastes awesome! Lauki halwa, bottle gourd halwa is a famous dessert prepared with bottle gourd. Quick video, step by step pictures. Lauki halwa is also commonly known as dudhi halwa.
Steps to make Bottle gourd Halwa:
- Take a kadai….add desi ghee and add grated bottle gourd.
- Stir nicely min 15-20 min…..later add milk….again stir it whenever milk is there.
- Now will add khoya and sugar….stir it whenever sugar will not get dissolved.
- At last will add dry fruits whatever we like…i added cashews and almonds….our bottle gourd halwa is ready to serve.😋
Quick video, step by step pictures. Lauki halwa is also commonly known as dudhi halwa. Being a south Indian, I have not tasted or tried this before anytime anywhere. Lauki or bottlegourd halwa is a classic Indian dessert which is quick and easy to make. With just a few ingredients; sugar or jaggery, bottle gourd and ghee, decadent and rich halwa/halva is ready.
So that is going to wrap it up with this special food bottle gourd halwa recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!