Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bottle gourd paneer fritters. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Bottle gourd paneer fritters is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Bottle gourd paneer fritters is something that I’ve loved my entire life.
Coat the bottle gourd rounds with the batter and drop them gently in hot oil. Fry the fritters until they turn golden brown. When fritters become fluffy and golden brown, remove them from oil. An easy way to turn this healthy veggie into a tasty snack is by making fritters or pakode.
To begin with this recipe, we must prepare a few components. You can have bottle gourd paneer fritters using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bottle gourd paneer fritters:
- Make ready 1 cup bottle gourd ,finely chopped
- Get 100 grams Paneer , grated finely
- Take 15 raisins
- Get 1 cup gram Flour
- Get 1 Big Onion, finely chopped
- Prepare 1/4 tsp Garam Masala Powder
- Make ready 1/4 tsp Turmeric powder
- Take 1 pinch Hing
- Make ready 1/4 tsp Pepper powder
- Get 1/2 inch Ginger
- Prepare 8 Garlic pods
- Make ready 1 Green Chilli
- Prepare 1 tbsp Coriander leaves
- Get As per taste Salt
- Get as required Oil- for frying
Add red chilli powder, garam masala powder, mint leaves, fennel seeds, salt and mix well with your hands. The resultant mixture will be very thick like a dough. This recipe is really delicious for children's breakfast, it is prepared with bottle gourd and paneer as main ingredients. Definetly try out this recipe and.
Instructions to make Bottle gourd paneer fritters:
- Grind the bottle gourd along with ginger, garlic and green chilli to a fine paste.
- Add ground paste, gram flour, onions, paneer, raisins, garam masala powder, turmeric powder, pepper powder, hing, coriander leaves, salt and mix well.
- Make small balls and shape them like fritters.
- Heat oil in a pan and fry the fritters until golden colour.
- Serve hot with coconut chutney or chilli chutney.
This recipe is really delicious for children's breakfast, it is prepared with bottle gourd and paneer as main ingredients. Definetly try out this recipe and. With the help of grater, finely grate the bottle gourd (peeled, washed and dried) directly into the mixture. Lauki pakodi- crisp delicious Bottle gourd fritters Lauki Pakodi- Bottle gourd /lauki/doodhi is a summer special vegetable,according to Ayurveda lauki is very cooling in nature, a good diuretic,easy to digest and is anti-bilious. Sorakaya Vadalu Recipe – How to make Bottle Gourd Fritters – Lauki ki Fritters by. easyvegrecipes on.
So that is going to wrap it up for this special food bottle gourd paneer fritters recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
