Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lauki ke kofte bottle gaurd. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
furthermore some important tips and suggestions for a perfect lauki kofta recipe. firstly, the grating and squeezing of bottle gourd plays an important to get a crisp koftas. make sure that the grated lauki is squeezed well and removed almost all moisture before mixing it with spices and besan. secondly, deep fry the koftas in low to medium flame. otherwise the koftas may not hold the shape. Rinse a bottle gourd/ Lauki thoroughly. Lauki Kofta is a delicious curry made of bottle gourd dumplings (aka koftas) dunked in a flavorful gravy. This restaurant style gravy is a delight, which is relished by all.
Lauki ke kofte bottle gaurd is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Lauki ke kofte bottle gaurd is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have lauki ke kofte bottle gaurd using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lauki ke kofte bottle gaurd:
- Take 2 tomato
- Take 1 onion paste
- Get 1 bottle gaurd (lauki)
- Get 1 tsp giner garlic paste
- Get 1 tsp Cumin powder
- Take 1 tsp red chilli powder
- Take 2 chopped green chilli
- Prepare To taste Salt
- Make ready 2-3 spoon gram flour (besan)
- Take 1 tsp garam masala
- Make ready As needed Oil
- Get 1 tsp Cumin seeds
- Make ready 1 tsp turmeric powder
- Take As needed Water
Bottle Gourd Kofta CurryGhiya ke Kofte, Doodhi Kofta Curry,Dhaba Style lauki kofta recipe,la. Easy to cook and even you can make any one eat lauki by this recipe. Lauki kofta curry is a very delicious preparation of kofta or dumplings made with bottle gourd or lauki, chickpea flour and some Indian spices. Traditionally, these koftas or dumplings are deep fried and are immersed in onion and tomato base sauce.
Instructions to make Lauki ke kofte bottle gaurd:
- Grate the bottle guard (lauki)and remove all the water from it.
- Then add all dry ingridents in it and 1 tsp giner garlic paste and green chilli also and mix it well.And take some quantity of batter in hand make round shape to it make all the kofta in thse way.
- On the other hand take a pan on gas on the flame add some oil cumin seeds after they crackle add onion paste and stir it well upto onion colour will change to light pinkish then add tomato purie mix it add add giner garlic paste then add salt,redchilli powder,turmeric powder,garam masala mix it well uptill oil will on upward then add some water and give a boil on low flame.Then add 2 tablespoon of cream and coriander leves.
- At last out all the lauki (bottle ground) kofta in the grvy and garnish with cream dry whole red chilli and ready to serve.
Lauki kofta curry is a very delicious preparation of kofta or dumplings made with bottle gourd or lauki, chickpea flour and some Indian spices. Traditionally, these koftas or dumplings are deep fried and are immersed in onion and tomato base sauce. Bottle gourd, known as lauki (ghiya) in Hindi and Dudhi in Gujarati, is generally not a popular vegetable in every household but it makes one of the best Indian curries - Lauki Kofta Curry in which deep-fried koftas (round shaped deep fried spicy dumplings) made of grated bottle gourd, gram flour, rice flour and ginger-garlic paste are cooked in spicy gravy of tomato and cashew nuts. Lauki kofta is a light tomato-based delicious gravy dunked with koftas made from bottle gourd (lauki or ghia or dudhi). First time I heard about and also had lauki ke kofte at my in-law's home.
So that’s going to wrap this up with this exceptional food lauki ke kofte bottle gaurd recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
