Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, bottle gourd stuffed paratha. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bottle Gourd stuffed paratha is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Bottle Gourd stuffed paratha is something which I’ve loved my entire life. They’re fine and they look fantastic.
I use bottle gourd to make curry, kootu, pappu, halwa and few other dishes. I also make these bottle gourd paratha mostly for the lunch box or sometimes even for lunch on the weekends. They can be served with any chutney or curry. Lauki Paratha Recipe - Bottle Gourd Flatbread Lauki Paratha, a delicious stuffed paratha with the goodness of lauki masala.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bottle gourd stuffed paratha using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bottle Gourd stuffed paratha:
- Prepare 250 g bottle gourd
- Take 1 pinch asafoetida
- Prepare 1 pinch cumin
- Prepare As per taste salt
- Prepare 1 pinch turmeric
- Prepare 1 tsp red chilli powder
- Take 1/4 Tsp coriander powder
- Make ready 10 Tsp oil
- Get 1/4 tsp fennel seeds
- Prepare 2 cups wheat flour
Lauki Paratha or Bottle Gourd Flatbread is a healthy paratha recipe prepared using lauki,spinach, few spices and wheat flour. These Bottle Gourd Parathas are great lunchbox option for kids and adults. Lauki is also known as Bottle Gourd (aka Doodhi,Ghiya,Sorakkai or Sorekai). Easy Lauki Paratha recipe - made with fresh bottle-gourd (lauki), spices and whole wheat flour.
Steps to make Bottle Gourd stuffed paratha:
- Peel the gourd and grate it with the help of a grater. Mash it to remove it's water.
- Now add all the spices to the gourd amd mix it well.
- Now add wheat flour to it. Mix it and make a dough. If required add a bit of water.
- Now heat the griddle. Spread oil. Take a small portion of dough and make a paratha with the help of rolling pin. Place it to skillet. Now crisp it with oil. Serve with sweet yogurt.
Lauki is also known as Bottle Gourd (aka Doodhi,Ghiya,Sorakkai or Sorekai). Easy Lauki Paratha recipe - made with fresh bottle-gourd (lauki), spices and whole wheat flour. This is simple yet healthy, flavorful also an ideal snack for lunch box or breakfast. I usually make lauki paratha for my husband snack box. Club them along chutney, sauce or dry garlic chutney and you are set. lauki thepla recipe
So that is going to wrap it up for this exceptional food bottle gourd stuffed paratha recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
