Bottle gourd dessert
Bottle gourd dessert

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, bottle gourd dessert. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bottle gourd dessert is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Bottle gourd dessert is something which I have loved my whole life.

If you think bottle gourd is tasty on its own, wait until you sauté it in the ghee. And once you add a splash of almond milk and heavy whipping cream, magic happens in front of your eyes. Yes, this is a dessert, so we're adding our favorite low-carb sweetener; in this case, I used Stevia. Bottle Gourd halwa is a dessert made by many Indian households.

To begin with this recipe, we must prepare a few ingredients. You can have bottle gourd dessert using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bottle gourd dessert:
  1. Prepare 500 gram Bottle gourd
  2. Prepare 1/4 Cup Ghee
  3. Take 1/4 cup Milkmaid
  4. Take 7-8 chopped Almonds
  5. Make ready 1/3 cup Milk powder
  6. Take 1 spoon Cardamom powder
  7. Make ready Pinch green colour
  8. Get Whip cream as required

Here's a sweet treat for you, a simple and easy to make halwa comprising bottle gourd, margarine and nuts. A healthy and different Indian dessert for. Bottle gourd dessert or Lauki ka Halwa is a unique form of dessert. This mouthwatering delicious recipe is easy to make at home.

Instructions to make Bottle gourd dessert:
  1. Peel bottle gourd.then roughly chop.now cook in pressure cooker.dont add water in bottle gourd.take 2whistles.
  2. Heat ghee.add boiled bottle gourd.stir and mash with masher.then add milk made,milk powder, Cardamom powder.mix well.
  3. Cook until jalwa get thickness then add,green colour, chopped almonds.cool down it.then serve. garnish with whip cream

Bottle gourd dessert or Lauki ka Halwa is a unique form of dessert. This mouthwatering delicious recipe is easy to make at home. Lauki or bottlegourd halwa is a classic Indian dessert which is quick and easy to make. With just a few ingredients; sugar or jaggery, bottle gourd and ghee, decadent and rich halwa/halva is ready. Peel and take the hard portions of the bottle gourd and grate.

So that is going to wrap it up with this special food bottle gourd dessert recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!