Bottle Gourd (Lauki) stuffed with chicken
Bottle Gourd (Lauki) stuffed with chicken

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bottle gourd (lauki) stuffed with chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

To boil the chicken,combine in a pan chicken, whole spices, salt, ginger garlic paste, water and boil the chicken till tender. While the chicken is boiling, blanch the Bottle gourd/Lauki. Once blanched remove from water and dry on a tissue paper to remove excess water. Fry the onion in oil till golden brown.

Bottle Gourd (Lauki) stuffed with chicken is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bottle Gourd (Lauki) stuffed with chicken is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have bottle gourd (lauki) stuffed with chicken using 25 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Bottle Gourd (Lauki) stuffed with chicken:
  1. Prepare 1 medium size Bottle gourd (Lauki)
  2. Get 1 cup chicken (boiled and minced)
  3. Make ready 1 medium monion thinly sliced
  4. Get 1 large potatoes boiled and mashed
  5. Take 1 tsp ginger garlic paste
  6. Take 1 tsp Pepper powder
  7. Take 1 tsp red chilli powder
  8. Prepare 1 tsp coriander powder
  9. Prepare 1 tsp garam masala
  10. Make ready 1 tsp chicken masala (optional)
  11. Make ready 1 tbsp oil and oil shallow frying
  12. Get to taste Salt
  13. Make ready To crumb the lauki rings
  14. Make ready as needed Cornflour slurry
  15. Take As needed Breadcrumbs
  16. Get Ingredients for boiling and mincing the chicken
  17. Make ready 1 inch cinnamon stick
  18. Make ready 2 cloves
  19. Get 2 cardamom pods
  20. Get 2-3 pepper corns
  21. Prepare 1/2 tsp garlic ginger paste
  22. Get 1 green chilli
  23. Take 5-6 sprigs coriander leaves
  24. Get as required Water to boil the chicken
  25. Prepare to taste Salt

Bharwa Lauki is a stuffed gravy dish which is prepared with the combination of creamy gravy and stuffed paneer bhurji. You can give this recipe a try as it is an easy way to make your family eat a regular vegetable with a twist and this recipe will definitely change your view to Bottle gourd. Lazeez Lauki is simple to prepare unlike most authentic recipes. Here is the most comprehensive style of the lauki recipe - Cukzy's picture recipe!

Instructions to make Bottle Gourd (Lauki) stuffed with chicken:
  1. To boil the chicken,combine in a pan chicken, whole spices, salt, ginger garlic paste, water and boil the chicken till tender.
  2. While the chicken is boiling, blanch the Bottle gourd/Lauki. Once blanched remove from water and dry on a tissue paper to remove excess water. Once the Lauki are cooled scoop the inner pulp of lauki to form a ring.
  3. To mince the chicken, shredded the boil chicken and add it in a mixer grinder along with green chilli and coriander leaves. (Please do not over grind the chicken)
  4. To make the filling, heat oil in a pan, add sliced onion and saute till transparent. Add ginger garlic paste and saute.
  5. Now add the minced chicken, all the powdered spices and mix the filling well. Check the salt and spiceness at this level.
  6. Once the filling is combined set aside to cool.
  7. After the chicken is cooled, add the boiled and smashed potato and mix well.
  8. Once the filling is ready, stuff the lauki rings with the chicken filling.
  9. After stuffing the lauki rings, crumb the rings with breadcrumbs and cornflour slurry only on the sides where the filling is.
  10. In a fry pan, shallow fry the lauki rings till golden brown and crisp.
  11. Serve hot.

Lazeez Lauki is simple to prepare unlike most authentic recipes. Here is the most comprehensive style of the lauki recipe - Cukzy's picture recipe! Enjoy this divine dish from the cuisine of Awadh. Initially, even I thought that bottle gourd can be used for serving just a sabzi, but I was so wrong. Gourd including bottle gourds by the virtue of its nutrition is extremely salubrious and enriching.

So that is going to wrap it up for this exceptional food bottle gourd (lauki) stuffed with chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!