Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour
Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, carrot halwa mawa kalakand bottle gourd halwa tri colour. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour is something which I have loved my whole life. They’re nice and they look fantastic.

Great recipe for Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour. Carrot halwa is a carrot based sweet dessert pudding from the Indian Subcontinent. It is made my placing grated carrot,milk,sugar,mawa and ghee Bottle gourd halwa a sweet dish made from bottle gourd. About Carrot, Coconut, Spinach & Bottle Gourd Halwa Recipe: A heart warming Indian dessert that no special occasion is complete without is the classic halwa.

To begin with this particular recipe, we must prepare a few ingredients. You can have carrot halwa mawa kalakand bottle gourd halwa tri colour using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour:
  1. Prepare For carrot halwa
  2. Prepare 3 carrot grated
  3. Make ready 1 cup sugar
  4. Make ready 2 cup milk
  5. Get 3 tbsp mawa
  6. Take 3 tbsp ghee
  7. Get 1 tsp cardamom powder
  8. Make ready Mawa kalakand
  9. Take 1 bowl mawa
  10. Prepare 3 tbsp sugar
  11. Take 1 tbsp cardamom powder
  12. Get 1 tbsp ghee
  13. Get Bottle gourd halwa
  14. Get 1 Small fresh bottle gourd grated
  15. Take 1 cup khoya (mawa)
  16. Make ready 1 cup sugar
  17. Prepare 1 tbsp cardamom powder
  18. Get 3 tbsp ghee
  19. Take 1 cup mix chopped dry fruits (almonds cashews raisins)

For more delicious dessert recipes - please click on the following: Rajasthani Moong Dal-Badam ka Halwa! Gajar Ka Halwa or Carrot halwa - is an ultimate delicious traditional Indian sweet recipe of grated red carrots slow cooked in ghee, milk, khoya (mawa) and sugar. It is a winter delicacy that needs no introduction! An Indian dessert loved by one and loved by all.

Steps to make Carrot Halwa Mawa kalakand Bottle Gourd Halwa Tri colour:
  1. Take 3 carrot peel it and grate them. Take small pressure cooker add grated carrot add milk and cook upto 2 whistle. Once pressure cools down open the lid and boil till milk burns and carrot gets mix into it
  2. Once milk absorbs add sugar cardamom powder khoya and ghee and mix it keep stirring till ghee releases into it.carrot halwa is ready to serve…
  3. Bottle gourd halwa- grate it add it in a pressure cooker pour milk and cook for 2 whistle. Once pressure cools down open the lid and stir it using spatula. If milk is still there on the flame and cook till milk burns and absorbs into it. Add khoya (mawa) sugar ghee and Cardamom powder and keep stirring till ghee gets release. Bottle gourd halwa is ready to serve.
  4. For mawa kalakand mithai- here I used homemade khoya which I made from milk malai. Take a pan add khoya sugar Cardamom powder and keep stirring in low flame. Once everything gets mix one creamy and soft texture will foam. Add dry fruits… Mawa mithai, mawa kalakand, ready to serve
  5. Take a glass pace bottle gourd halwa at the bottom adding dry fruits,then place mawa kalakand in the middle adding dry nuts,at the top place carrot halwa and garnish with dry fruits… Serve warm or chill…
  6. Note- here I have used khoya if you don't want to use khoya add more ghee. you can use less ghee adding it Because khoya contain ghee

It is a winter delicacy that needs no introduction! An Indian dessert loved by one and loved by all. Gajar Ka Halwa or Carrot Halwa is a traditional Indian sweet or dessert made with fresh red carrots, milk, and sugar. It's a winter delicacy and is made using the juicy red carrots. My mom makes the best ever carrot halwa and today I am sharing her simple and easy recipe to make this.

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