Bottleguard and Carrots Soup
Bottleguard and Carrots Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bottleguard and carrots soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The carrot and bottle gourd soup with a taste of bay leaf is as exotic as a soup can be! This wholesome soup is quite is quite sumptuous and can be served as an appetizer or in a larger bowl as a snack in its own right. We bet when we say good health never tasted so good. The carrot and bottle gourd soup with rice and cheese balls is as exotic as a soup can be! this wholesome soup of carrot, bottle gourd and potatoes is quite sumptuous and can served as an appetiser or in a larger bowl as a snack in its own right.

Bottleguard and Carrots Soup is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Bottleguard and Carrots Soup is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook bottleguard and carrots soup using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Bottleguard and Carrots Soup:
  1. Make ready 1/2 tsp Bottleguard chopped
  2. Get 2 tomatoes cut into half
  3. Prepare 1 onion chopped roughly
  4. Make ready 1/2 inch ginger
  5. Get 5-6 garlic cloves
  6. Take 1 Carrot chopped
  7. Take to taste Salt and pepper
  8. Prepare 1/2 cup water
  9. Prepare as needed Boiled sweetcorn/ paneer cubes for garnish

Learn to make this homemade veg soup baby food recipe by following this easy step-by-step guide: Rinse the cauliflower, bottle gourd, carrots and tomatoes. Deseed the tomatoes and chop them finely. Peel the carrots and chop them into small cubes. You may/may not need to add little extra water or broth/stock Serving suggestion: Serve this bottle gourd soup with a piece of bread or baguette to make a light meal.

Steps to make Bottleguard and Carrots Soup:
  1. Put all the veggies in a pressure cooker with some salt and 1/2 cup water. Cook for 2 whistles and 10 minutes medium flame.
  2. When the pressure is released, take out the tomato pieces and peel off the skin. Blend everything into a smooth puree. Heat and add boiled sweetcorn or Paneer cubes and pepper. Serve hot.

Peel the carrots and chop them into small cubes. You may/may not need to add little extra water or broth/stock Serving suggestion: Serve this bottle gourd soup with a piece of bread or baguette to make a light meal. Lauki Soup is a light soup which helps to reduce weight. This is a perfect weight loss recipe. Bottle gourd soup is low in calories and fats but keep ones full for longer time, thus extra munching in between meals are avoided.

So that’s going to wrap it up for this special food bottleguard and carrots soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!