Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bottle gourd kootu. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Bottle gourd kootu is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Bottle gourd kootu is something which I’ve loved my entire life. They are fine and they look fantastic.
Bottle gourd is often used to make curries, halwa, kheer and even cooked with lentils. Kootu is a lentil based dish from South Indian cuisine which is most commonly made with veggies like bottle gourd, pumpkin, cabbage or even with mixed vegetables. Bottle Gourd Curry: Instant Pot Sorakkai Kootu Recipe This sorakkai kootu recipe is a very healthy and comforting dish. You can serve this along side some rice / ghee or oil.
To begin with this recipe, we must prepare a few components. You can cook bottle gourd kootu using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bottle gourd kootu:
- Get as required Oil
- Prepare 1 tsp mustard seeds
- Take 1/2 tbsp urad dal
- Take 2 green chilli chopped
- Take Few curry leaves
- Take 1/2 big onions chopped
- Take 1 Chopped bottle gourd
- Take 1/2 cup soaked moong dal
- Take 1/2 tsp turmeric powder
- Make ready as per taste salt
- Prepare 1/2 cup water
Heat oil, splutter mustard seeds and pop in cumin seeds. Saute finely chopped garlic and a spring of curry leaves. Add chopped onion and tomato into it and saute for a minute. Throw in chopped vegetables (bottle gourd), turmeric powder, chilli powder, sambar powder and salt. mix well and add water.
Instructions to make Bottle gourd kootu:
- Oil +mustard seeds+urad dal +green chilli+ onion +curry leaves.
- Chopped Bottle gourd +turmeric powder +salt.
- Soaked moong dal+add 1/2 cup water and cook well,finally the receipe is ready "bottle gourd kootu".
Add chopped onion and tomato into it and saute for a minute. Throw in chopped vegetables (bottle gourd), turmeric powder, chilli powder, sambar powder and salt. mix well and add water. To begin making the South Indian Style Sorakkai Kootu Recipe -Bottle Gourd Cooked with Lentils Recipe add moong dal and the chopped bottle gourd in a pressure cooker with little water. Once it is done, switch off the heat and release the pressure naturally. Bottle gourd is known as lauki in hindi, sorakaya in telugu, sorakkai in tamil.
So that’s going to wrap this up with this special food bottle gourd kootu recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
