Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, bottle-gourd curry. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Bottle-gourd curry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Bottle-gourd curry is something that I’ve loved my whole life.
Bottle gourd stew also called as sorakaya pulusu or anapakaya pulusu is a lip smacking tamarind-yogurt gravy made with bottle gourd. A perfect combination of spice, tang and sweet makes this a must try recipe for all the bottle gourd lovers. Bottle gourd is called Dudhi or lauki in Hindi. bottle gourd recipe is a simple lauki curry made using green color lauki as a simple sabji using onions, simple herbs and spices. This is a quick and easy green vegetable curry which can be cooked in a simple and easiest manner without using many ingredients.
To begin with this recipe, we must prepare a few ingredients. You can have bottle-gourd curry using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bottle-gourd curry:
- Take 1 medium size peeled and chopped bottlegord
- Get 1 chopped potatoes
- Prepare Half tsp turmeric powder
- Take Half tsp garam masala
- Take Half tsp coriander masala
- Get Half tsp cumin and mustard seeds
- Get 1 pinch asefoetida
- Prepare Oil
- Make ready Salt
- Make ready Half tsp roughly grinded ginger,garlic and chilli paste
- Prepare 1 chopped tomato
It is often used in Indian homes to make a variety of dishes like chutney, stew, curry, pachadi, kootu and stir fry. Peel the bottle gourd and cut into two vertical halves. Scoop out the inner flesh and the seeds. Bottle Gourd Fenugreek Curry Due to it's cooling properties, I like to cook bottle gourd recipes during hot summer days.
Instructions to make Bottle-gourd curry:
- Heat a cooker add oil and let it get hot now add aesofetidea, cumin mustard seeds and let it crackle.. now add ginger,chilli and garlic paste and add dry masala and let it cook
- Now add chopped tomatoes and cook it.. now add chopped bottlegord and potatoes and salt and mix well.. add half cup water
- Close the cooker and give two whistle…
- Serve hot with rice and roti… kids also like it with rice
Scoop out the inner flesh and the seeds. Bottle Gourd Fenugreek Curry Due to it's cooling properties, I like to cook bottle gourd recipes during hot summer days. Fresh fenugreek (called 'methi' in Hindi) complements bottle gourd, with its slightly sharp flavor. Bottle Gourd Curry is a simple and healthy curry prepared with Bottle Gourd (aka Lauki, Doodhi or Ghiya) and few spices and is popular in all regions of India. Today i am sharing recipe made in Instant Pot Pressure Cooker.
So that is going to wrap this up with this exceptional food bottle-gourd curry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
