Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bottle gourd raita. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Lauki Raita or Bottle Gourd Raita recipe is a healthy and easy to make accompaniment made using grated bottle gourd, yogurt and few spices and it goes very well with Indian meals. This is gluten free,keto and low carb recipe. Lauki (Bottle Gourd) Raita is delicious and healthy raita. It has a crunchy texture and prepares with bottle gourd, curd, and season with roasted cumin, salt, red chili powder, and chaat masala.
Bottle gourd Raita is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Bottle gourd Raita is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook bottle gourd raita using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bottle gourd Raita:
- Prepare 1 bowl whisk curd
- Make ready 1 bottle gourd grated
- Prepare As per taste salt
- Take 1 tsp dry roasted cuminseeds crushed
- Take 1 tsp dry mint leaves crushed
- Get 1 tsp green coriander chop
- Prepare 1 tsp catch dahi masala
- Take 1/4 tsp black pepper powder
- Get 1/4 tsp red chilli powder
It is a healthy side dish to have with biryani, pilaf or any flavored rice. Made within minutes and with simple ingredients, this raita can be served along with curries!. Bottle gourd raita, also commonly known as Lauki ka raita is a nutritious Indian dish. Bottle gourd is rich in vitamins and minerals like magnesium, phosphorus, calcium etc.
Steps to make Bottle gourd Raita:
- Take a pan put water then water boil add grated bottle gourd mix and boil for 5 minutes.After 5 minutes drain excess water and boiled bottle gourd cool them.
- Take a mixing bowl put whisk curd and all spices mix well then put boiled bottle gourd mix and keep in fridge.
- After it cools,then enjoy bottle gourd raita.
Bottle gourd raita, also commonly known as Lauki ka raita is a nutritious Indian dish. Bottle gourd is rich in vitamins and minerals like magnesium, phosphorus, calcium etc. The presence of yoghurt in raita enhances the taste of food and helps in digestion too. So what are you waiting for? The grated Bottle gourd is boiled in salt in this recipe.
So that’s going to wrap it up with this special food bottle gourd raita recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
