Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, bottle gourd stuffed paratha. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
I use bottle gourd to make curry, kootu, pappu, halwa and few other dishes. I also make these bottle gourd paratha mostly for the lunch box or sometimes even for lunch on the weekends. They can be served with any chutney or curry. Lauki Paratha Recipe - Bottle Gourd Flatbread Lauki Paratha, a delicious stuffed paratha with the goodness of lauki masala.
Bottle Gourd stuffed paratha is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Bottle Gourd stuffed paratha is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook bottle gourd stuffed paratha using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bottle Gourd stuffed paratha:
- Prepare 250 g bottle gourd
- Make ready 1 pinch asafoetida
- Get 1 pinch cumin
- Prepare As per taste salt
- Take 1 pinch turmeric
- Get 1 tsp red chilli powder
- Prepare 1/4 Tsp coriander powder
- Get 10 Tsp oil
- Prepare 1/4 tsp fennel seeds
- Make ready 2 cups wheat flour
Lauki is also known as Bottle Gourd (aka Doodhi,Ghiya,Sorakkai or Sorekai). For the stuffing of the paratha mix the lauki with coriander leaves, green chillies, ginger, salt, red chilli powder and mix well. On the dough roundals place the stuffing and roll out round parathas. lauki thepla recipe bottle bourd paratha with detailed photo and video recipe. a healthy and nutrient indian flatbread recipe made with bottle gourd grate, wheat flour and indian dry spices. the recipe is an extension to the popular thepla recipe and is served for the same reason for lunch and dinner. it is a complete meal with all the spices and flavours in it and hence.
Instructions to make Bottle Gourd stuffed paratha:
- Peel the gourd and grate it with the help of a grater. Mash it to remove it's water.
- Now add all the spices to the gourd amd mix it well.
- Now add wheat flour to it. Mix it and make a dough. If required add a bit of water.
- Now heat the griddle. Spread oil. Take a small portion of dough and make a paratha with the help of rolling pin. Place it to skillet. Now crisp it with oil. Serve with sweet yogurt.
On the dough roundals place the stuffing and roll out round parathas. lauki thepla recipe bottle bourd paratha with detailed photo and video recipe. a healthy and nutrient indian flatbread recipe made with bottle gourd grate, wheat flour and indian dry spices. the recipe is an extension to the popular thepla recipe and is served for the same reason for lunch and dinner. it is a complete meal with all the spices and flavours in it and hence. Easy Lauki Paratha recipe - made with fresh bottle-gourd (lauki), spices and whole wheat flour. This is simple yet healthy, flavorful also an ideal snack for lunch box or breakfast. I usually make lauki paratha for my husband snack box.
So that is going to wrap it up with this special food bottle gourd stuffed paratha recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
