Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, bottle gourd raita. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bottle gourd raita is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Bottle gourd raita is something which I have loved my entire life.
Lauki Raita or Bottle Gourd Raita recipe is a healthy and easy to make accompaniment made using grated bottle gourd, yogurt and few spices and it goes very well with Indian meals. This is gluten free,keto and low carb recipe. Lauki Raita (Bottle Gourd Raita) Lauki Raita is a simple yet fulfilling side made with grated bottle gourd. It is a healthy side dish to have with biryani, pilaf or any flavored rice.
To get started with this recipe, we must first prepare a few ingredients. You can cook bottle gourd raita using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bottle gourd raita:
- Take 1 big bottle guord
- Get 2 cups fresh curd
- Get 2 small chopped onions
- Get 2-3 dates chopped
- Make ready 4-5 almonds chopped
- Take 1/4 tbsp cumin seeds powder
- Take as per taste Pink salt
- Make ready as required Nylon sev to sprinkle
- Get 2 cups water
It has a crunchy texture and prepares with bottle gourd, curd, and season with roasted cumin, salt, red chili powder, and chaat masala. Moreover, Bottle Gourd has many health benefits like it's rich in Vitamin C and has high water content. #Bottle #Gourd #Raita #Raita #Recipe #Kaddu #Raita #Lauki #Raita #Recipe #foodbusiness #Chef #Rizwan #Recipe #Commercial #Recipe #urdu #hindi #ChefRizwan #B. The grated Bottle gourd is boiled in salt in this recipe. Raita is served alongside biryani or pulav and it enhances the flavor of these dishes.
Steps to make Bottle gourd raita:
- Wash peel and wash bottle guard.. Than grate it and boil it.. Just bring it to one boil and off the flame… Than strain it through sieve
- We need chopped dates and almonds… Squeeze complete water from lauki.. In mixing bowl add squeezed lauki chopped onions chopped dates almonds than add curd cumin seed powder and mix well
- Keep in refrigerator for 10 mins… Now add pink salt mix well.. Serve in a bowl by sprinkling some cummin seeds powder and nylon sev and enjoy coolant lauki ka raita
The grated Bottle gourd is boiled in salt in this recipe. Raita is served alongside biryani or pulav and it enhances the flavor of these dishes. They feel incomplete without them and taste best when served with raitas. It forms an important part of most of the North Indian dishes. लौकी का रायता It can be served as a side dish for biryani, chapati, parathas and rotis or can be had on its own.
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