Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, baby vegetable soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Babies, infants, toddlers and kids, in general, are notorious to be fussy eaters. The main concern that haunts every concerned parent is finding ways and means of feeding their kids with vegetables and fruits. Mixed vegetable soup is a nutritious and healthy soup recipe that can be done in a jiffy with the wholesome goodness of the vegetables. It is the best way to include veggies in babies ' diets.
Baby vegetable soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Baby vegetable soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have baby vegetable soup using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baby vegetable soup:
- Prepare 1 Carrot
- Make ready 1 Tomato
- Get Some Cabbage
- Get 1 cup Water
Is your kid too refusing food? Don't worry, try this Mixed Vegetable Soup Recipe for babies & toddlers as well. It is perfect for this winter with full of nutrition packed. In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn.
Steps to make Baby vegetable soup:
- Cut carrot, tomato and cabbage into small pieces.
- Put carrot and tomato into the water and bring to boil.
- Add cabbage into the pot and simmer for 10 mins.
- Blend smooth with Magic bullet or blender.
- Use Baby Food Freezer or serve to baby after cooled.
It is perfect for this winter with full of nutrition packed. In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning. When serving vegetable soup to baby, you can add a dash of lemon juice, a small dollop of yogurt or sour cream to brighten up the flavors. For older toddlers familiar with eating solids, cooked lentils or small pasta shells can be added to make a hearty meal.
So that is going to wrap this up for this special food baby vegetable soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
