Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sauteed baby broccoli. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Heat oil in a large skillet over medium-high heat until hot, but not smoking. Add baby broccoli; season with salt and pepper. Melt the butter in a large saute pan. Add the lemon zest and garlic and stir.
Sauteed Baby Broccoli is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sauteed Baby Broccoli is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook sauteed baby broccoli using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sauteed Baby Broccoli:
- Prepare 250 g Sweet baby broccoli
- Take 1 Spoon crushed garlic
- Take 1 dash soy sauce
- Take to taste Salt and pepper
- Make ready Olive oil for frying
Transfer the broccoli to a bowl of ice water to stop the cooking. Drain in a colander, then plunge into a large bowl of ice and cold water to stop. Heat the oil in a large skillet over medium-high heat. Throw in the broccoli and season with red pepper flakes, salt and pepper.
Steps to make Sauteed Baby Broccoli:
- Rinse the baby broccoli and pat dry.
- Warm oil in a wok or large frying pan on medium heat. Toss the baby broccoli in the wok/pan, and lightly saute for about 10 minutes.
- Pour in the garlic, soy sauce and salt & pepper to taste. Lightly saute for about 5 mins or until tender.
- Remove from heat and serve.
Heat the oil in a large skillet over medium-high heat. Throw in the broccoli and season with red pepper flakes, salt and pepper. Remove from the heat and dust with the Parmesan cheese mixture. If you've never cooked Broccolini before, here's your gateway recipe. The vegetable, often called baby broccoli, isn't just immature broccoli — instead it's a hybrid of broccoli and Chinese broccoli.
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