Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, instant pot/air fryer baby back ribs. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Secrets for Making Tender Baby Back Ribs in The Air Fryer Remove the membrane for more flavorful and tender ribs. Preheat the air fryer BEFORE placing the ribs into the basket. This will help to avoid the ribs from sticking to the basket. Combine brown sugar, white sugar, sweet paprika, smoked paprika, granulated garlic, pepper, cumin, onion, and Greek seasoning in a small bowl.
Instant Pot/Air Fryer Baby Back Ribs is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Instant Pot/Air Fryer Baby Back Ribs is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook instant pot/air fryer baby back ribs using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot/Air Fryer Baby Back Ribs:
- Prepare 2 tablespoons kosher salt
- Take 1 tbsp. brown sugar
- Prepare 1 tbsp. chili powder
- Get 1 tbsp. paprika
- Prepare 2 tsp. garlic powder
- Make ready 1 1/2 tsp. cayenne pepper
- Make ready 1 tsp. ground black pepper
- Take 1 rack baby back pork ribs
- Take 1 cup beef broth
- Make ready 1/4 cup barbeque sauce, or as needed
The Instant Pot really lives up to it's name and reputation with a recipe such as ribs. These Baby Back Ribs will be your new go to recipe when you don't have access to the grill and are craving them for dinner! If Instant Pot Recipes are your jam then you need to try out my Instant Pot Rotisserie Chicken or my Instant Pot Chipotle Beef Barbacoa. Put the baby back ribs in the instant pot by bending it into a U shape and set it on top of the pressure cooker rack, with the ribs on its side.
Instructions to make Instant Pot/Air Fryer Baby Back Ribs:
- Combine salt, brown sugar, chili powder, paprika, garlic powder, cayenne pepper, and black pepper in a small bowl for the spice rub.
- Cut the rack of ribs into 4 equal portions. Rub all sides of each piece with spice rub.
- Pour broth into a multi-functional pressure cooker (such as Instant Pot®). Add ribs in a teepee formation. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 30 minutes. Allow 10 to 15 minutes for pressure to build.
- Preheat the air fryer to 425 degrees F.
- Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove lid. Move ribs to the baking sheet using tongs. Brush ribs on all sides with barbeque sauce.
- Air roast in the preheated air fryer for 7 minutes. Turn ribs and continue baking until meat pulls away easily from the bone, about 7 minutes more. An instant-read thermometer inserted into the center should read 145 degrees F.
If Instant Pot Recipes are your jam then you need to try out my Instant Pot Rotisserie Chicken or my Instant Pot Chipotle Beef Barbacoa. Put the baby back ribs in the instant pot by bending it into a U shape and set it on top of the pressure cooker rack, with the ribs on its side. Drizzle the apple cider vinegar over the ribs. Arrange the ribs in the air fryer basket standing up on their ends and leaned up against the wall of the basket and each other. Transfer the ribs to plates and serve hot.
So that’s going to wrap this up for this exceptional food instant pot/air fryer baby back ribs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
