Crispy Baby corn
Crispy Baby corn

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crispy baby corn. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy Baby corn is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Crispy Baby corn is something that I’ve loved my whole life. They are nice and they look wonderful.

Drain and wipe gently with a kitchen towel. The cooking soda (baking soda) yields lightness to this dish and makes the fried baby corn crispy and light. Blanching or slightly boiling the baby corn before frying is recommended as I fried them whole and it could take longer to get cooked while frying. Make sure the oil is hot and then set it on medium flame.

To begin with this recipe, we must prepare a few components. You can cook crispy baby corn using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crispy Baby corn:
  1. Get 300 gm baby corn
  2. Take 2 tsp all purpose flour
  3. Take 2 tsp corn flour
  4. Make ready To taste Salt
  5. Prepare 1 tsp black pepper powder
  6. Make ready 1 tsp red chilli flakes
  7. Get 1 tsp ginger garlic paste
  8. Take 1 tsp finely garlic chopped
  9. Make ready 1 tsp sesame seeds
  10. Get 1 tsp finely chopped spring onion
  11. Get 2 tsp tomato ketchup
  12. Make ready 1/2 tsp vinegar
  13. Take 1/2 tsp soya sauce
  14. Take 1 tsp red chilli sauce
  15. Take as needed Oil for deep frying

Take them out and sprinkle with chaat masala and serve hot. How to cook Restaurant Style Crispy Chilli Baby Corn. In a bowl add cornflour, flour, salt, red chilli powder, water and make a smooth batter. The batter should not be too thick or thin.

Steps to make Crispy Baby corn:
  1. In a large mixing bowl add all purpose flour,cornflour,salt and ginger garlic paste and water mix it,make this like a little thick batter then add baby corns
  2. Mix it now deep fry the corn in medium flame once done keep it aside then heat oil add chilli flakes,chopped garlic saute for few minutes then add tomato ketchup,vinegar,salt,sugar,red chilli sauce,black pepper powder,
  3. In the mean while again deep fry the the baby corn then directly put them into the sauce,toss it add sesame seeds,spring onion once done serve hot..

In a bowl add cornflour, flour, salt, red chilli powder, water and make a smooth batter. The batter should not be too thick or thin. Wash the baby corn nicely, cut it in half if you have big size pieces. Learn how to make crispy baby corn chilli. To make chilli baby corn, heat the oil in a deep non-stick pan and dip a few babycorn pieces in the prepared batter and deep-fry a few at a time till they are light brown in colour from all the sides.

So that’s going to wrap it up with this special food crispy baby corn recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!