Baby Potato Fry
Baby Potato Fry

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, baby potato fry. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baby Potato Fry is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Baby Potato Fry is something which I’ve loved my entire life.

Fried, mashed, boiled, baked, made into soup……….all the potatoes no matter the size or color either! But these Pan Fried Baby Potatoes are literally the easiest to make! Breakfast, Lunch or Dinner, Supper - any time of the day, any meal! Baby Potato fry/roast is a simple and delicious dish prepared with baby potatoes.

To begin with this recipe, we must first prepare a few components. You can cook baby potato fry using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Baby Potato Fry:
  1. Get 1/2 Kg Baby Potato
  2. Prepare 1 tsp Ginger Garlic Paste
  3. Make ready as per taste Kashmiri Red Chilli Powder
  4. Prepare 1 tsp Turmeric Powder
  5. Get as per taste Salt
  6. Get as required Garam Masala
  7. Make ready as per taste Pepper
  8. Make ready 1 tsp Coriander Powder
  9. Take 1 tsp Cumin Powder
  10. Take pinch Kasthuri Methi

In a large skillet over medium-high heat, heat oils. Add potatoes and season with rosemary, salt and pepper. Cook, undisturbed, until potatoes are golden. The best kind of potato for fried baby potatoes.

Instructions to make Baby Potato Fry:
  1. At First, take the Baby Potato and Add the Kashmiri Red Chilli Powder, Ginger Garlic Paste, Turmeric Powder and Salt to it and Mix them well.
  2. Then take a Pan and Add some Oil to it and Add all these Baby Potatoes to it and Fry them for a Minute. After that, Add Coriander Powder, Garam Masala, Pepper and Cumin Powder to it and Fry them.
  3. Then, at Last, Add Kasthuri Methi to it and Mix them well and our Baby Potato Fry is Ready to Serve Now!!
  4. Thanks to the CookPad Team for giving me an Opportunity to Post My Recipe Here!! Thank You so much Mam!!

Cook, undisturbed, until potatoes are golden. The best kind of potato for fried baby potatoes. I am torn between two camps! The really crispy and fluffy camp and the soft and creamy camp. Potatoes like Baby Yukon Golds will be soft and creamy when cooked, so you get a delicious soft inside.

So that is going to wrap it up for this exceptional food baby potato fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!