Roasted Baby Potatoes
Roasted Baby Potatoes

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, roasted baby potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Baby Potatoes is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Roasted Baby Potatoes is something which I have loved my whole life.

Toss until potatoes are covered and garlic is evenly distributed. Transfer the roasted potatoes to a decorative platter and drizzle with extra-virgin olive. Halve potatoes and place on a cookie sheet. Combine with cracked cloves of garlic.

To begin with this recipe, we must prepare a few components. You can have roasted baby potatoes using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Baby Potatoes:
  1. Take 500 g Baby Potatoes,
  2. Prepare Sea Salt, 1 TBSP + More For Seasoning
  3. Make ready Pinch Baking Soda,
  4. Take 1/4 Cup Canola / Peanut / Grapeseed Oil,
  5. Take 2 Cloves Garlic Grated,
  6. Prepare Pinch Fresh Rosemary Finely Chopped,
  7. Get Pinch Shichimi Togarashi,
  8. Make ready Pinch Dried Mushroom Powder,
  9. Get Pinch Black Pepper,
  10. Take Pinch Nori Flakes,

Toss the baby potatoes in the roasting pan or baking dish. Coat each potato completely with the seasoning mixture. You can also use a slotted spoon to gently toss the potatoes and coat them in the oil mixture. Tip: If you cut any of the potatoes, place them cut side down on the baking sheet to ensure that they get crispy.

Instructions to make Roasted Baby Potatoes:
  1. Preheat oven to 200 degrees celsius or 400 fahrenheit. - - Wash the potatoes thoroughly. - - I prefer mine with skins on. You can peel the skins off if desired.
  2. In a sauce pot over medium-high heat, bring 500ml of water to a rolling boil. - - Once the water starts to boil, add in salt and baking soda. - - Stir to combine well.
  3. Add in the potatoes. - - Boil until the potatoes are fork tender. - - While waiting for the potatoes to be par-cooked, in a skillet over medium-low heat, add oil, garlic, rosemary, togarashi, and mushroom powder.
  4. Stir until well combined. - - Bring it up to a sizzle. - - Once the garlic starts to crisp-brown, remove from heat.
  5. Pass the mixture thru' a strainer over a large bowl. - - Do no discard the residue. - - Once the potatoes are cooked to fork tender, drain and transfer onto a working surface. - - Using a sharp knife, slice the potatoes in half, but not all the way thru'. - - Careful as the potatoes are still piping hot. Wear a heat proof glove.
  6. Transfer the potatoes into the bowl of the oil. - - Toss to coat the potatoes well. - - Transfer everything, including any leftover oil, onto a baking tray. - - Season generously with salt and pepper.
  7. Give it a final toss to combine well. - - Wack into the oven and bake for 15 to 20 mins. - - Remove from oven and flip the potatoes. - - Return to the oven and bake for another 10 to 15 mins or until the skins start to wrinkle and slightly crispy.
  8. Remove from oven and transfer into a large bowl. - - Add in the residue from the oil mixture. - - Add in nori flakes. - - Toss until the potatoes are well coated. - - Transfer onto serving plate. - - Serve immediately.

You can also use a slotted spoon to gently toss the potatoes and coat them in the oil mixture. Tip: If you cut any of the potatoes, place them cut side down on the baking sheet to ensure that they get crispy. This Roasted Baby Potatoes Recipe makes such an easy and delicious side dish. It is five ingredients, takes about five minutes to make, and is so delicious. I can keep the skin on the potatoes and do not have to cut them into pieces.

So that’s going to wrap it up with this special food roasted baby potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!