Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pineapple-apple country style ribs. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Wash the ribs rinsing off any bone fragments. Sear the ribs on each side. Add the apple juice and bring to a boil. Arrange ribs in a single layer in a roasting pan.
Pineapple-Apple Country Style Ribs is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Pineapple-Apple Country Style Ribs is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook pineapple-apple country style ribs using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple-Apple Country Style Ribs:
- Prepare 3 pounds country style ribs bone in
- Make ready 1 quart apple juice
- Prepare 20 ounce can pineapple chunks in it's own juices
- Make ready To taste pink Himalayan salt
- Get 1 teaspoon ground black pepper
- Prepare 1 teaspoon granulated garlic powder
- Get 1 teaspoon granulated onion powder
- Get 1/3 cup sugar
Country-style Pork Ribs ribs are a great rich and fall-apart tender alternative to traditional ribs. Cheap, easy to make, and SO good, this might just be your new favorite way to eat pork. One of the first really popular recipes on this site was my No-Fuss Easy Oven-Baked Ribs. Country Style Ribs are perfect for when the weather doesn't allow for outdoor grilling!
Steps to make Pineapple-Apple Country Style Ribs:
- Wash the ribs rinsing off any bone fragments. Sear the ribs on each side. Season with salt and pepper.
- Add the apple juice and bring to a boil. When boiling add the pineapple chunks and it's juices. As it's simmering poke any of the fat parts under the liquids. Keep doing this until the liquids reduce.
- Liquids reducing good! Taste the liquids see if salt is needed. When the liquids drop below the pork add granulated onion and garlic powders. Baste a bit. Add the sugar. Keep reducing let the sugar caramelize. Not burnt but thick. Because the fat reduced it's a bit oily. Remove all the rib meat, pineapple chunks, and the nonfat thickened apple juices. Serve I hope you enjoy!!!
One of the first really popular recipes on this site was my No-Fuss Easy Oven-Baked Ribs. Country Style Ribs are perfect for when the weather doesn't allow for outdoor grilling! I almost always bake ribs in the oven and these are no exception. With lots of flavor from a homemade rub these are covered in barbecue sauce for the perfect entree. Serve with a classic baked beans recipe and a delicious potato salad for the perfect family gathering or game-day potluck!
So that is going to wrap this up for this special food pineapple-apple country style ribs recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
