Crock Pot Baby Back Ribs
Crock Pot Baby Back Ribs

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, crock pot baby back ribs. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crock Pot Baby Back Ribs is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Crock Pot Baby Back Ribs is something that I have loved my whole life. They’re fine and they look fantastic.

Season ribs with salt and pepper. Layer the ribs into the slow cooker. Combine garlic powder, onion powder, salt and pepper in another small bowl. Rub the garlic mixture all over the ribs.

To begin with this particular recipe, we must prepare a few ingredients. You can have crock pot baby back ribs using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Baby Back Ribs:
  1. Prepare 2 Racks Baby Back Ribs
  2. Make ready 3 cups Ketchup
  3. Take 1 cup Horseradish Dijon Mustard
  4. Make ready 1/4 cup vinegar
  5. Make ready 1/4 cup blackening seasoning
  6. Take 1 + 1/2 cups brown sugar

Carefully remove the ribs from the crock pot and place on a serving platter. Brush with the barbecue sauce using a basting brush. Place the ribs in the slow cooker. Pour the water and liquid smoke in around the ribs. (note- you can add the liquid smoke into the rub instead of adding it in the water if desired).

Instructions to make Crock Pot Baby Back Ribs:
  1. Cut ribs every 2 bones and place in a large crockpot set to low for 6 to 8 hours.
  2. Mix all ingredients in a bowl and whisk, till all brown sugar is mixed well. Pour over the ribs and cook. Add salt and pepper to taste.

Place the ribs in the slow cooker. Pour the water and liquid smoke in around the ribs. (note- you can add the liquid smoke into the rub instead of adding it in the water if desired). Pour over the barbecue sauce on top of the ribs. Place the ribs in the slow cooker. In another small bowl, combine the BBQ sauce with the peach preserves and cover the ribs with half the sauce.

So that’s going to wrap this up for this special food crock pot baby back ribs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!