Rice krispies/milk
Rice krispies/milk

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, rice krispies/milk. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Rice Krispies Treats are an Easy & Tasty Dessert for Any Occasion! Literally the best Rice Krispies® treats you have ever tasted due to a secret ingredient–sweetened condensed milk. My treats recipe calls for half a cup of sweetened condensed milk, but I've made some additional tweaks, like an extra cup of mini marshmallows for folding in at the last minute (because aren't we all in it for the intense pockets of goo—or is that just me?), a generous teaspoon of fine sea salt, plus some of the flaky variety for sprinkling, and a tablespoon of vanilla (the vanilla works wonders with the melted, buttery marshmallows). A mixture of Rice Krispies® cereal, peanut butter, and powdered sugar is molded into balls and dipped in melted milk chocolate–in other words, the best homemade candy you ever did have.

Rice krispies/milk is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Rice krispies/milk is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook rice krispies/milk using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Rice krispies/milk:
  1. Get Rice krispies
  2. Get Powdered milk
  3. Take Sugar
  4. Take Water
  5. Take Bowl

Miraculously, sweetened condensed milk is the magic that sends Rice Krispie treats over the top texturally (without making them too sweet), producing a wonderfully gooey and chewy dessert. Add the milk and stir to combine. Stir until the cereal is fully coated with the marshmallow mixture. Dump into the prepared baking pan.

Instructions to make Rice krispies/milk:
  1. In a bowl add ur sugar, milk with water to dissolved
  2. Put ur Rice krispies in another container

Stir until the cereal is fully coated with the marshmallow mixture. Dump into the prepared baking pan. Use a greased spatula to spread out the treats and press down just a little bit. Don't compact them or they become rock hard. Allow to fully cool before cutting and serving.

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