Gawar ki sabzi(cluster beans)
Gawar ki sabzi(cluster beans)

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, gawar ki sabzi(cluster beans). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Then take each bean and discard the top and bottom ends. Then club some beans together and chop them in small pieces. This simple and healthy cluster beans curry is known as Gawar ki sabzi in hindi Guvar nu Shaak in Gujarati and Gawar ki phalli ki Sabzi in Hindi. Its preparation varies a bit in different parts of India (e.g Gujarati style, Rajasthani style, Andhra style, Maharashtrian style, etc).

Gawar ki sabzi(cluster beans) is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Gawar ki sabzi(cluster beans) is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have gawar ki sabzi(cluster beans) using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gawar ki sabzi(cluster beans):
  1. Prepare 200 gms gawar(cluster beans)
  2. Get 1 tbsp oil
  3. Prepare 1 tsp turmeric powder
  4. Get 1 1/2 tsp red chilli powder
  5. Take 1/2 tsp asafoetida
  6. Get 1 tsp mustard seeds
  7. Make ready 1/2 tsp cumin seeds
  8. Make ready 1 tsp coriander seed powder
  9. Make ready 1/2 tsp Cumin seed powder
  10. Get 2 tsp homemade black masala
  11. Get 1 tsp jaggery
  12. Take 1 tsp salt
  13. Prepare 1 tbsp roasted peanut powder
  14. Prepare 1/2 tbsp Grated dry coconut
  15. Take 1 tbsp finely chopped coriander

Gawar ki sabzi is very delicious, easy and quick recipe. Also called as Cluster beans recipe and Gawarichi bhaji in marathi, here you will find step by step photos of this recipe. Gawar ki sabzi can be made dry or liquid. Cluster Bean Curry (Gawar ki Sabzi) - Curry People who like vegetables they want to cook them through different ways.

Instructions to make Gawar ki sabzi(cluster beans):
  1. Rinse the cluster beans. Cut the head and tail parts of it. Then cut the beans into small pieces.
  2. Microwave it for 5 to 10 minutes. Keep it aside.
  3. Heat the oil in pan. Add mustard seeds. Once it splutter add cumin seed, asafoetida, turmeric powder, coriander powder, cumin powder and mix well.
  4. Now add cluster beans,red chilli powder, black masala and mix well.
  5. Cover it with lid and cook for 2 to 3 minutes. Remove the lid and check whether cluster beans are cooked by pressing it with spatula.
  6. Now add jaggery, salt. Mix well. Finally add roasted peanut powder, and grated dry coconut stir well.
  7. Cool for 2 minutes. Switch off the gas. Cluster beans curry is ready to serve.

Gawar ki sabzi can be made dry or liquid. Cluster Bean Curry (Gawar ki Sabzi) - Curry People who like vegetables they want to cook them through different ways. So try this cluster bean recipe, definitely you had not tried this way. It has tamarind and sugar, which makes it sweet and sour, more delicious and healthy. Gawar Aloo ki Sabji, a quick and easy recipe from Indian cuisine.

So that is going to wrap it up for this special food gawar ki sabzi(cluster beans) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!