Cluster beans upkari
Cluster beans upkari

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, cluster beans upkari. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cluster beans upkari is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Cluster beans upkari is something which I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few components. You can have cluster beans upkari using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cluster beans upkari:
  1. Get 500 gm cluster beans
  2. Make ready 2-3 green chillies
  3. Prepare 1 red dried chilli
  4. Get 2 sprigs curry leaves
  5. Prepare 1-2 tsp oil(coconut/vegetable)
  6. Make ready 1/2 tsp chana dal(baked)
  7. Make ready 1 tsp urad dal
  8. Prepare 1/2 tsp powdered jaggery
  9. Take 1/4 tsp organic turmeric
  10. Prepare 2-3 tbspn fresh grated coconut
  11. Make ready to taste Pink salt

Chitmitki upkari is a very common side dish prepared with this vegetable. I add a little bit of jaggery to give a slight sweetish taste. ** French Beans or Beans upkari (bhaji) is a stir fried dish that is simple and prepared almost in every Konkani homes. It is served as a side dish with other dishes in thali either during lunch or dinner. I have already posted the upkari wherein only french beans were used in preparation of the bhaji.

Steps to make Cluster beans upkari:
  1. Wash cluster beans nicely,cut the head,tail and remove the side threads and chop in one inch in size or smaller size.(as u prefer)
  2. In a kadhai, heat up a oil, add mustard seeds and let them splutter,add chana dal,urad dal,green chillies,red chilli, curry leaves,saute and add the chopped cluster beans too,and saute well.
  3. Add salt and jaggery
  4. Add 1/2cup water,cover and cook on medium flame. Check in intervals,if not cooked then add little more water and cook for some more time.
  5. When done,add fresh grated coconut to it & stir.
  6. Cluster beans upkari is ready to serve… Accompanied by chapati or wdh dal-rice too.

It is served as a side dish with other dishes in thali either during lunch or dinner. I have already posted the upkari wherein only french beans were used in preparation of the bhaji. See recipes for Dry Kollatharu Netholi Anchovy Upkari too. Snap off the top and the bottom portions of the cluster beans. While you snap and break the beans, remove any excess fibre hanging out on both.

So that’s going to wrap this up with this exceptional food cluster beans upkari recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!