Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cluster beans fry. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cluster Beans Fry is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cluster Beans Fry is something which I’ve loved my entire life. They are nice and they look fantastic.
Cluster Beans Fry/Kothavarangai poriyal is an easy and delicious South Indian accompaniment that goes well with rice. Cluster beans fry is a healthy side dish. There are so many health benefits of having cluster beans. Cluster beans are known as Gavar in Hindi.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cluster beans fry using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cluster Beans Fry:
- Get 300 gms Cluster Beans
- Make ready 1 tsp Cumin powder
- Get 1 tsp Ginger garlic paste
- Prepare 3-4 Dry Red chillies
- Get 1 tsp Salt
- Prepare 1 tsp Coriander powder
- Prepare 1 tsp Mustard seeds
- Get 2 tbsp Oil
- Get 1 pinch Asafoetida
- Take 3 Green Chillies finely chopped
Cluster Beans with Coconut Stir-Fry (Kothamara Thoran) Cluster beans with Coconut Stir-fry or 'Kothamara Thoran' as it is known in Kerala is a regular vegetarian side dish in many Kerala homes. This is one of my husband's favourite vegetarian side dishes. 'Thoran' refers to any stir fry where grated coconut is added. Cluster Beans Fry/Kothavarangai poriyal is an easy and delicious South Indian accompaniment that goes well with rice.written recipe: http://www.sharmiskitche. Cluster beans masala fry for rice or roti
Steps to make Cluster Beans Fry:
- Heat Oil in a pan. Add Mustard seeds to splutter first before adding Asafoetida, Dry Red chillies and Ginger garlic paste. Fry all for a minute. Now add chopped Green chillies, Cumin and Coriander powders. Cook on a low heat until soft and done. Cover it up without fail.
- Serve it hot with a steaming plate of plain Rice and Khatti Daal. This is a simple comfort food for people of all ages.
- An easy stir fry recipe for an excellent side dish that goes well with both rotis and rice. It is done in no time at all. A perfect one for a satiating meal at any time of the day. The slight crunch of it due to stir-frying makes it even more delectable as a yummy side dish with any gravy by the side. Try this simple comforting side dish for your loved ones and be prepared to be loaded with compliments.
Cluster Beans Fry/Kothavarangai poriyal is an easy and delicious South Indian accompaniment that goes well with rice.written recipe: http://www.sharmiskitche. Cluster beans masala fry for rice or roti Tasty&easy#clusterbeansmasalafry (Guar Pahli Fry, Kothavarangai Varuval, Cheeni Avarakkai Mezhukkupuratti, Guar ki Sabzi) Cluster beans is also known as Guar Phali or Gawar in Hindi and cheeni avarakkai in Malayalam. It is used in a variety of dishes. Most people who love guar enjoy its unique earthy texture.
So that’s going to wrap this up for this special food cluster beans fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!