Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy chicken fritters. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
These Cheesy Chicken Fritters are a surprising way to use chicken breast, but it really works. These fritters are tender, juicy and so flavorful. If you love easy chicken recipes, THESE chicken patties are for you! This post may contain affiliate links.
Cheesy Chicken Fritters is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cheesy Chicken Fritters is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cheesy chicken fritters using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken Fritters:
- Prepare 0.7 kg chicken breasts
- Make ready 2 large eggs
- Make ready 1/3 cup mayonnaise
- Take 1/3 cup all-purpose flour or cornstarch or potato starch for gluten free
- Make ready 1/3 cups shredded mozzarella cheese
- Prepare 1 1/2 Tbsp chopped fresh dill
- Make ready 1/2 tsp salt or to taste
- Prepare 1/8 tsp black pepper
- Take 2 Tbsp Extra light olive oil to saute (or any high heat cooking oil)
- Take Ingredients for Garlic Aioli:
- Prepare 1/3 cup mayonnaise
- Get 1 garlic clove pressed
- Get 1/2 Tbsp lemon juice
- Prepare 1/4 tsp salt
- Take 1/8 tsp black pepper
To make these unbelievably cheesy and delicious, you will need good amount of mozzarella cheese and a generous dollop of mayonnaise. Mozzarella will create that stunning cheese pull besides keeping the chicken soft & juicy; mayo will add ton of flavors! These Cheesy Chicken Fritters are ooey gooey, cheesy little morsels. They've got it all - crunch, moisture, fresh herbs, and some picture worthy cheese pulls.
Instructions to make Cheesy Chicken Fritters:
- Dice chicken into 1/3" thick pieces and place them in a large mixing bowl. Tip: If chicken breast is partially frozen, it will be a little bit easier to slice. You may also use minced chicken or other meats.
- Into the mixing bowl, add remaining batter ingredients: 2 eggs, 1/3 cup mayonnaise, 1/3 cup flour, 1 1/3 cups shredded mozzarella, 1 1/2 Tbsp dill, 1/2 tsp salt and 1/8 tsp black pepper, or season to taste. Stir the mixture until well combined, cover with plastic wrap and refrigerate 2 hours or overnight.
- Heat a large non-stick pan over medium heat and add 2 Tbsp oil. When oil is hot, add the chicken mixture a heaping Tablespoon at a time. Slightly flatten out the tops with the back of your spoon and sauté uncovered 3-4 min on the first side, then flip and saute 3 min on the second side or until outsides are golden brown and chicken is fully cooked through* Repeat with remaining fritters adding more oil as needed.
- To make the aioli (if using), combine all ingredients in a small bowl or measuring cup and stir together until smooth.
These Cheesy Chicken Fritters are ooey gooey, cheesy little morsels. They've got it all - crunch, moisture, fresh herbs, and some picture worthy cheese pulls. If you've ever felt a little bored with chicken breast, wait till you meet my fritters. These fritters are tender and incredibly delish and they're also known as chicken patties. It's really one of the best easy chicken recipes.
So that’s going to wrap this up with this exceptional food cheesy chicken fritters recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!