Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chilli con carne. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chilli Con Carne is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chilli Con Carne is something which I have loved my entire life.
Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! Heat oil in a large saucepan over medium heat. Cook green pepper, and onion, until softened. Add the ground beef and cook until browned.
To begin with this particular recipe, we have to prepare a few components. You can have chilli con carne using 20 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli Con Carne:
- Prepare 500 grams minced (ground) beef
- Get 1 large red onion, finely chopped
- Prepare 4 cloves garlic finely chopped
- Make ready 1 tsp chilli powder
- Make ready 2 tbsp. smoked paprika
- Make ready 1 whole red chilli
- Prepare 1 tbsp. ground cumin
- Prepare 1 tbsp. ground coriander
- Make ready 1 tsp sugar or sweetener
- Get 1 tin red kidney beans
- Prepare 1 red pepper roughly chopped
- Take 1 tin chopped tomatoes
- Make ready 1 tbsp. tomato puree
- Get 1 tbsp. marmite or beef bouillon
- Take x 2 stock cubes in 300 ml of hot water
- Make ready 100 gram dark high coco solid chocolate (optional)
- Prepare Fresh Coriander and handful roughly chopped
- Get 160 gram plain or pilau rice
- Get 1 juice of a lime
- Prepare Large sprinkling of Salt and Pepper
Sprinkle shredded Cheddar cheese over individual servings of the hot chili, then drizzle with a little ranch dressing and add a few chili-cheese-flavored corn chips. The Spanish phrase "chili con carne" means chili with meat, but both chili and chili con carne can refer to the authentic spicy dish of meat, chili peppers, beans, tomatoes, seasonings and spices. Check out the many different types of chili you can make! How do you make chili con carne taste even better?
Instructions to make Chilli Con Carne:
- Using a large frying pan or pan, place on a high heat, add the beef and break it up stirring it well so that it browns. Next add the spices and chilli place into the minced beef, give it a stir so that the heat releases the flavours. Throw the onion, garlic and stir well.
- Once the onions have softened, add the tomatoes, hot beef stock, marmite, red pepper and kidney beans.
- Leave to simmer for 30 – 40 minutes or even longer if you have time. Boil the rice as per packet instructions. Once it has thickened at the chocolate and mix in well. - - Roughly chop the coriander to add to the rice and to garnish. Squeeze lime onto the rice to serve. - - Its now ready to serve. - - Enjoy !
Check out the many different types of chili you can make! How do you make chili con carne taste even better? Click Play to See This Chili con Carne Recipe Come Together. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion.
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