Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, rice krispie and oat cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rice Krispie and Oat Cookies is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Rice Krispie and Oat Cookies is something that I have loved my whole life.
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To begin with this recipe, we must prepare a few components. You can cook rice krispie and oat cookies using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rice Krispie and Oat Cookies:
- Make ready 1/2 cup softened butter
- Prepare 1/2 cup brown sugar
- Take 1/2 cup white sugar
- Prepare 1 egg
- Prepare 1/2 teaspoon vanilla extract
- Get 1/2 teaspoon baking powder
- Make ready 1/4 teaspoon baking soda
- Prepare 1/4 teaspoon salt
- Get 1 cup oats
- Take 1 cup plain flour
- Get 1 cup rice Krispies cereal
- Get 1/2 cup chocolate (chopped or chips)
- Get 1/2 cup mini marshmallows
When well combined, stir in the cereal, oats, and coconut. Drop the mixture by level measuring tablespoon onto the prepared cookie sheets, leaving room between cookies. Remove from oven and transfer cookies to wire racks to cool. Cream butter and sugar; add eggs and beat well.
Instructions to make Rice Krispie and Oat Cookies:
- Preheat oven to 180°C and grease baking sheet or pie dish
- In a large bowl add butter and both sugars then beat with a whisk until light and fluffy. Add egg and vanilla extract and continue mixing.
- Add baking powder, baking soda, salt, oats, rice krispies cereal, chocolate chips and flour then fold everything together with wooden spoon until combined.
- Roll into balls / push onto pie dish and bake for 13-15 minutes or until golden brown. (Must be done in batches if cookies and if making into a pie, 3-4 pies can be made). Also remember that the cookies will expand when baking so leave a space between each ball.
- Allow it to sit for 5 minutes in the baking sheet/pie dish and then transfer to a cookie rack.
Remove from oven and transfer cookies to wire racks to cool. Cream butter and sugar; add eggs and beat well. Mix and add remaining flour, oatmeal, Rice Krispies and coconut. This recipe has oatmeal, Rice Krispies and coconut. I clipped it from a Southern Living magazine years ago.
So that’s going to wrap it up for this exceptional food rice krispie and oat cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
