Chocolate Chip Cookies
Chocolate Chip Cookies

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, chocolate chip cookies. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

If you can't mail a hug, this is the next best thing. Gift baskets of soup, cookies, & more. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close.

Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Chocolate Chip Cookies is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate chip cookies using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Chip Cookies:
  1. Get 2 1/4 cups Flour
  2. Make ready 1 tsp Baking Soda
  3. Make ready 1/2 tsp Salt
  4. Make ready 1 cup Butter
  5. Prepare 3/4 cup Granulated Sugar
  6. Prepare 3/4 cup Light Brown Sugar
  7. Prepare 1 tsp Vanilla Extract
  8. Get 2 Large Eggs
  9. Get 2 cups Semi-Sweet Chocolate Chips

The chocolate chip cookie that started it all! NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate.

Steps to make Chocolate Chip Cookies:
  1. Heat oven to 375°F.
  2. Stir flour, baking soda, and salt together.
  3. Beat butter, granulated sugar, brown sugar, and vanilla in a large bowl until creamy.
  4. Add eggs to the sugar mixture and beat well.
  5. Add the sugar mixture to the flour mixture and blend until smooth.
  6. Stir in chocolate chips.
  7. Use 1/2 Tb measuring spoon rounded to drop cookies onto lined baking sheet.
  8. Bake 8-10 minutes or until lightly browned. Remove onto wire rack and enjoy!

Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate. In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts.

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