Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chocolate cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate Cookies is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chocolate Cookies is something that I have loved my entire life. They’re nice and they look wonderful.
Our Delicious Cookies Turn The Simplest Moments Into Something Memorable. This recipe uses relatively little flour, resulting in dense, fudge-like cookies. In a large bowl, cream together margarine and sugar until smooth. Beat in eggs one at a time, then stir in the vanilla.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate cookies using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chocolate Cookies:
- Get 8 oz Butter
- Make ready 4 oz Castor Sugar
- Prepare 12 oz Flour
- Make ready 2 oz Cocoa Powder
- Prepare Optional Filling or Topping
- Take 3 Tubes of Smarties
- Take Chocolate Chips
- Prepare Melted chocolate to decorate
Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. Chewy Chocolate Cookies Tips What is the best chocolate for cookies? The best chocolate for these cookies is semisweet chocolate, specifically the chips. They're a classic baking chocolate for their taste and ability to hold their shape when baked.
Steps to make Chocolate Cookies:
- Preheat your oven to 160 (gas mk 5)
- Add the sugar, butter and vanilla to a blender and start to beat hard until the butter starts turning white, then add the Cocoa powder and mix well.
- Put the Smarties in a bag and using a rolling pin give them a bit of a bash up, leaving some whole.
- Add half the Smarties into the flour followed by as many Chocolate chips as you like and mix well (this stops them from sinking to the bottom) then add the flour to the sugar and butter and mix in well.
- Using Greaseproof or Parchment paper cover the bottom of the tray. Ok I’m using a Pizza tray but it works.
- Then add the blended mixture to the tray and using a rolling pin level it down evenly.
- Prick evenly with a fork then add the remaining Smarties on the top and gently press in a touch.
- Pop your cookie mix into the oven for about 15 minutes, or firm to press.
- Remove from the oven once cooked and using a pizza cutter immediately score the cookie into bite sized biscuits.
- Optional but at this stage I then Spun melted chocolate over the top and chocolate strands for my son’s benefit.
- Allow to cool then store in an airtight container, as ever, enjoy.
The best chocolate for these cookies is semisweet chocolate, specifically the chips. They're a classic baking chocolate for their taste and ability to hold their shape when baked. In another bowl, whisk together flour, baking powder, and salt. In a medium bowl, whisk together flour, cocoa, baking powder, and salt; set aside. In a large bowl, cream butter and brown sugar until light and fluffy.
So that’s going to wrap it up for this special food chocolate cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
