Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, peanut butter cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Buy Groceries at Amazon & Save. Browse Baking Mixes, Snacks, And More. Very good cookies with just a little tweaking. Just for something a little different I threw in a package of chocolate/peanut butter swirl chips.
Peanut butter cookies is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Peanut butter cookies is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peanut butter cookies using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Peanut butter cookies:
- Make ready 2 1/2 cups all-purpose flour
- Take 2 teaspoons baking powder
- Make ready 1 teaspoon baking soda
- Make ready 1 teaspoon salt
- Make ready 1/2 teaspoon cinnamon
- Prepare 3/4 cup brown sugar
- Take 1/2 cup granulated sugar
- Get 226 g butter
- Make ready 1 1/4 cup peanut butter
- Make ready 2 large eggs
- Take 1 1/2 teaspoons vanilla extract
Add flour, baking powder, baking soda and salt. Beat at low speed until well mixed. The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly.
Steps to make Peanut butter cookies:
- Preheat oven to 190 degrees Celsius. Prepare a large baking sheet with parchment paper, set aside.
- In a large bowl, whisk together the flour, baking powder, baking soda, salt, and cinnamon.
- In bowl of stand mixer fitted with paddle attachment (or large bowl using hand mixer) beat together the butter, peanut butter, and both sugars until fluffy and pale in color, about 2-3 minutes.
- Beat in the eggs and vanilla until well incorporated.
- With the mixer running on low speed, add the dry ingredients to the wet ingredients, mix until combined.
- Drop the dough by Tablespoonfuls onto prepared baking sheet, and make a cross with a fork like this:
- Bake in preheated oven for 8-10 minutes until lightly golden on the bottom and around the edges.
- Enjoy!
The hash mark may be one of the most prevalent symbols in modern life, but it's been the "mark" of peanut butter cookies for more than eighty years, and for good reason. Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly. While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly. If you prefer a more crumbly, shortbread peanut butter cookie – look no further! This is the best peanut butter cookie recipe I have ever tried!
So that is going to wrap it up with this exceptional food peanut butter cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
